Microwave Candy Bar Fudge

• 12 cup butter
• 13 cup cocoa, unsweetened
• 14 cup brown sugar
• 14 cup milk
• 3 12 cups powdered sugar
• 1 teaspoon vanilla
• 30 caramels
• 1 tablespoon water
• 2 cups unsalted peanuts
• 12 cup semi sweet chocolate chips
• 12 cup milk chocolate chips

1. Melt butter on high for 1-2 minutes or until melted.
2. Stir in cocoa, brown sugar and milk.
3. Cook on high for 2-3 1/2 min or until the mixture comes to a boil, stirring once.
4. Stir again.
5. Cook on high 1 more minute.
6. Stir in powdered sugar and vanilla.
7. Spread in a 9x9 inch pan that has been lined with foil.
8. Melt caramels and water on medium for 4-5 minutes.
9. Stir in nuts.
10. Spread over fudge.
11. Melt chocolate chips on medium for 2 1/2-3 minutes.Spread atop caramel.
12. Chill till firm.

butter, cocoa, brown sugar, milk, powdered sugar, vanilla, caramels, water, peanuts, semi sweet chocolate chips, milk chocolate chips

Taken from www.food.com/recipe/microwave-candy-bar-fudge-445013 (may not work)