Chocolate Fondue
- 3 13 cups bittersweet chocolate chips
- 14 cup heavy cream
- 1 tablespoon heavy cream
- 3 tablespoons brandy or 3 tablespoons cognac
- 1 teaspoon brandy or 1 teaspoon cognac
- 1 tablespoon brewed coffee
- 2 teaspoons brewed coffee
- 14 teaspoon ground cinnamon
- 1 12 cups angel food cake, chunks
- 1 cup fresh strawberries
- 1 cup marshmallows
- 12 honey wheat pretzel sticks
- combine chocolate, cream, brandy, coffee and cinnamon in a fondue pot over a low flame.
- Heat until melted, stirring occasionally.
- Serve at once.
bittersweet chocolate chips, heavy cream, heavy cream, brandy, brandy, coffee, coffee, ground cinnamon, angel food cake, fresh strawberries, marshmallows, honey
Taken from www.food.com/recipe/chocolate-fondue-112789 (may not work)