Chicken, Vegetable and Cream Cheese Sandwich

• 8 slices pumpernickel bread
• 1 (6 1/2 ounce) containergourmet spreadable cheese with garlic and herbs (1 cup)
• 16 slices cucumbers (thin slices)
• 1 lb sliced cooked chicken (from the deli)
• 1 medium tomatoes, sliced
• 1 slice sweet onion, separated into rings (about 1/4 inch thick)
• 1 cup coleslaw mix (from 16 oz. package)

1. Spread all slices of bread with gourmet spreadable cheese (one side only).
2. Top 4 bread slices, cheese side-up, evenly with cucumber, chicken, tomato, onion, and coleslaw blend.
3. Cover with remaining bread slice.
4. Note: Obviously sliced turkey can be used in place of the chicken.

bread, garlic, cucumbers, chicken, tomatoes, sweet onion, coleslaw mix

Taken from www.food.com/recipe/chicken-vegetable-and-cream-cheese-sandwich-216700 (may not work)