Quick and Budget-Friendly Pizza with Gyoza Skin

• 15 Gyoza wrappers (large)
• 2 tbsp Pizza sauce (or ketchup)
• 1 use as much (to taste) Easy melting cheese
• 3 Wiener sausages
• 1/4 Onion
• 1 Green pepper

1. These are the ingredients.
2. They all seems to be something that you have on hand, right!?
3. The toppings can be anything!
4. I used wiener sausages, green pepper and onions.
5. This is the "pizza dough."
6. Spread the gyoza skins on a skillet just like this!
7. Spread the pizza sauce on the gyoza skins!
8. Like this.
9. Top it with cheese.
10. Spread your favorite ingredients on top!
11. When the "pizza" is ready to bake, turn the heat on, cover and cook over medium heat!
12. It takes about 5 minutes!
13. There's no need for oil.
14. After 5 minutes, open the lid and check if it is cooked through!
15. Done!
16. Transfer it to a plate and enjoy!
17. It's quicker than delivery!
18. These rolls are also made with gyoza skin!

wrappers, sauce, much, sausages, onion, green pepper

Taken from cookpad.com/us/recipes/156351-quick-and-budget-friendly-pizza-with-gyoza-skin (may not work)