Sauce for Corned Beef
- 1 cup ketchup
- 2 tablespoons honey
- 2 tablespoons red wine vinegar
- 2 tablespoons butter
- 2 tablespoons mint jelly
- In a small saucepan over medium heat, mix together the ketchup, mint jelly, honey, red wine vinegar, and butter.
- Bring to a boil, then remove from the heat.
ketchup, honey, red wine vinegar, butter, mint jelly
Taken from allrecipes.com/recipe/sauce-for-corned-beef/ (may not work)