Feta Cheese And Fig Salsa

• 2 cups dried figs (about 20)
• 1 12 lemons, rind of finely minced
• 12 cup feta cheese, diced
• 2 tablespoons fresh parsley, finely chopped
• 2 tablespoons fresh thyme leaves, finely chopped
• 12 teaspoon cayenne powder
• 2 teaspoons lemon juice
• 34 cup extra virgin olive oil

1. Combine all the ingredients together in a bowl.
2. Mix well.
3. Serve.

dried figs, lemons, feta cheese, fresh parsley, thyme, cayenne powder, lemon juice, extra virgin olive oil

Taken from www.food.com/recipe/feta-cheese-and-fig-salsa-63916 (may not work)