Sweet Potatoes McMillan

• 6 tablespoons butter or margarine, plus more for pan
• 4 cups mashed boiled (with skin on) sweet potatoes
• 1/4 cup sugar
• 1/4 teaspoon ground ginger
• 1/2 teaspoon ground cinnamon
• 1/4 teaspoon salt
• 1/4 cup Grand Marnier
• 2 tablespoons milk or light cream
• 1 tablespoon grated orange zest mixed with 1 tablespoon sugar

1. Preheat the oven to 375F.
2. Butter a 1-quart casserole dish.
3. Melt 2 tablespoons of butter and set aside.
4. Combine the sweet potatoes, 4 tablespoons butter, the sugar, ginger, cinnamon, and salt in a large bowl.
5. Mix well.
6. Stir in the Grand Marnier and milk until fully incorporated.
7. Turn into the prepared casserole dish, brush the top with the melted butter, and sprinkle with the orange zestsugar mix.
8. Bake for 30 to 40 minutes, until browned.

butter, sweet potatoes, sugar, ground ginger, ground cinnamon, salt, grand marnier, milk, orange zest

Taken from www.epicurious.com/recipes/food/views/sweet-potatoes-mcmillan-378742 (may not work)