Grandma Lloyd's Chocolate Cake!

• 1 cup butter
• 2 cups sugar
• 1 cup sour milk
• 1 teaspoon baking soda
• 5 eggs, well beaten
• 2 teaspoons vanilla
• 2 ounces chocolate, melted
• 2 12 cups flour
• 1 tablespoon flour, for pan

1. Cream butter and sugar.
2. Add eggs one at a time, mix well between each addition.
3. Add chocolate and milk.
4. Add sour milk to batter and mix well.
5. (Sour milk- add 1 teaspoons vinegar to milk).
6. Combine baking soda, flour and a pinch of salt.
7. Slowly add flour mixture to batter until well beaten.
8. Grease and flour pan.
9. Bake at 350 F for 25 minutes or until toothpick comes out clean.

butter, sugar, sour milk, baking soda, eggs, vanilla, chocolate, flour, flour

Taken from www.food.com/recipe/grandma-lloyds-chocolate-cake-300381 (may not work)