Pumpkin Soymilk Smoothie

• 1 cup soymilk (plain or vanilla-flavored, low-fat if possible)
• 3 tablespoons pumpkin puree
• 1 banana, cut up and frozen
• 1 tablespoon honey (or agave nectar but less because it's sweeter)
• 1 tablespoon wheat germ
• 1 teaspoon pumpkin spice (or mix of ginger, nutmeg, cloves and cinnamon)
• 4 -5 medium ice cubes

1. Place a cut-up banana in a freezer-friendly container and store in the freezer overnight to freeze.
2. In the morning, add the soymilk, pumpkin puree, banana pieces, honey, wheat germ, spices and ice cubes to a blender.
3. Blend until smooth and frothy.
4. Serve.

soymilk, pumpkin puree, banana, honey, germ, pumpkin spice, medium ice cubes

Taken from www.food.com/recipe/pumpkin-soymilk-smoothie-396766 (may not work)