Tim's Terrific Peanut Butter Pie

• 1 (8 ounce) package cream cheese, softened
• 1 cup creamy peanut butter or 1 cup crunchy peanut butter
• 1 (16 ounce) container frozen whipped topping, softened
• 1 12 cups confectioners' sugar
• 1 cup milk
• 2 graham cracker pie crust or 2 oreo chocolate cookie pie crust (9-inch)

1. Combine peanut butter, cream cheese, milk, confectionary sugar in a large bowl, beat at medium speed.
2. Gradually add whipped topping, continue mixing until smooth.
3. Pour or spoon into pie shells.
4. Cover and freeze at least 6 hours.
5. Take out of freezer for about 20 minutes before serving.
6. Optional: Pie may be garnished before freezing with miniature peanut butter cups, chocolate shavings, M&M candies or Oreo cookies.

cream cheese, peanut butter, frozen whipped topping, sugar, milk, graham cracker pie crust

Taken from www.food.com/recipe/tims-terrific-peanut-butter-pie-79393 (may not work)