Gluten Free Vegan Corn Bread

• 1/2 cup Corn meal
• 1/2 cup Gluten free flour
• 4 tbsp Sugar
• 1/4 tsp Xanthum gum
• 1 1/2 tsp Baking powder
• 1/2 tsp Salt
• 1 cup Non dairy milk
• 1 Flax seed egg or egg alternative
• 4 tbsp Oil

1. Mix the corn meal, flour, xanthum gum, baking powder, salt, and sugar together
2. Make flax seed egg and allow to sit for a few minutes
3. Combine egg, oil, and milk and mix together
4. Combine dry items with the wet ingredients
5. Poor into pan or muffin tin

meal, flour, sugar, xanthum, baking powder, salt, non dairy milk, egg, oil

Taken from cookpad.com/us/recipes/345465-gluten-free-vegan-corn-bread (may not work)