Sweet Chile Sauce

  1. Combine all of the ingredients in a saucepan; bring to a boil.
  2. Simmer over moderate heat, stirring occasionally, until the sauce is thickened slightly and syrupy, about 20 minutes.
  3. Serve at room temperature.

red bell, red, shallot, garlic, water, honey, soy sauce

Taken from www.foodandwine.com/recipes/sweet-chile-sauce (may not work)

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