Flaxseed (Linseed) Butter

• 1 cup flax seed (Linseeds)
• 9 teaspoons flax seed oil
• 12 teaspoon salt

1. Preheat oven to GM 5 (375 f).
2. Spread flaxseeds onto oven tray
3. Roast seeds for 10 minutes.
4. Grind roasted seeds in electric grinder/blender.
5. Empty ground seeds into mixing bowl and mix with Flax oil and salt until it looks like a nut butter.
6. Store in opaque container in fridge.

flax seed, oil, salt

Taken from www.food.com/recipe/flaxseed-linseed-butter-506161 (may not work)