Sangria Blanca

• 2 bottles dry white, such as sauvignon blanc
• 1/2 cup Spanish sherry
• 1/2 cup orange-flavored liqueur (recommended: Cointreau)
• 1/4 cup sugar
• 1/2 bunch seedless white grapes
• 1 lemon, unpeeled and sliced
• 2 peaches, unpeeled, pitted, and sliced
• 1/2 honeydew, peeled, seeded, and diced
• 1/2 liter club soda

1. Combine all ingredients in a large pitcher, stirring until sugar is completely dissolved.
2. Serve immediately, or if making in advance, refrigerate up to 24 hours, and then add the club soda just before serving.

white, spanish sherry, orangeflavored liqueur, sugar, white grapes, lemon, peaches, honeydew, club soda

Taken from www.foodnetwork.com/recipes/tyler-florence/sangria-blanca-recipe.html (may not work)