Frosted Homemade Brownies

• 1 cup butter or 1 cup margarine
• 2 cups sugar
• 1 12 cups plain flour
• 12 cup cocoa
• 4 eggs
• 1 teaspoon vanilla
• 12 cup pecans
• 14 teaspoon salt
• 1 (12 ounce) canstore-bought chocolate frosting
• marshmallows

1. Preheat oven at 350 degrees.
2. Melt 2 sticks of butter in the bottom of a 9x13" pan and place in heated oven.
3. Mix sugar, flour, cocoa, eggs, vanilla, pecans, and salt together in a bowl.
4. Add melted butter and stir well.
5. Pour in the 9x13" pan and bake for 30 minutes.
6. When done, place miniature marshmallows on top of brownies about 2" apart and place back in heated oven until marshmallows are melted.
7. Take out of oven and immediately spread frosting with marshmallows until well blended (will only use a portion of canned frosting).

butter, sugar, flour, cocoa, eggs, vanilla, pecans, salt, canstorebought chocolate frosting, marshmallows

Taken from www.food.com/recipe/frosted-homemade-brownies-231616 (may not work)