Hazel's Ice Tea Punch Recipe

• 3 c. lemon juice or possibly juice of 10 lemons
• 2 quarts. fresh tea (strong)
• 12 lg. bottles ginger ale
• 3 quarts. orange juice (canned) or possibly use fresh juice
• 3 quarts. pineapple juice, canned
• 5 lbs. sugar, add in sufficient water and boil till dissolved

1. Mix all together, adding ginger ale last; pour over ice.

lemon juice, fresh tea, bottles ginger ale, orange juice, pineapple juice, sugar

Taken from cookeatshare.com/recipes/hazel-s-ice-tea-punch-28794 (may not work)