Salad Ole' Recipe

• 1 head lettuce
• 1 med. onion, minced
• 2 tomatoes, minced
• 1 sm. can green chilies, liquid removed & minced
• 1 c. grated sharp cheddar cheese
• 1 pound grnd beef
• 1 pkg. taco seasoning
• 1/2 c. mild taco sauce
• 1/2 c. red wine vinegar & oil dressing
• 6 ounce. nacho chips, broken

1. Tear lettuce and place in bottom of large salad bowl.
2. Layer with onion, tomatoes, green chilies and cheese.
3. Saute/fry beef and drain.
4. Add in taco seasoning, following package directions using only 2/3 the amount of water.
5. Mix taco sauce with dressing and blend well.
6. Add in beef; mix well.
7. Place beef mix in salad bowl.
8. Sprinkle chips over beef and toss.
9. Serve hot or possibly chilled.

head lettuce, onion, tomatoes, green chilies, cheddar cheese, beef, taco seasoning, taco sauce, red wine vinegar, nacho chips

Taken from cookeatshare.com/recipes/salad-ole-50117 (may not work)