Low Fat Mini Apple Crumble Muffins

• 1 cup wholemeal self-rising flour
• 2 tablespoons sugar substitute
• 12 teaspoon cinnamon
• 2 tablespoons oil
• 12 cup skim milk
• 1 apple, peeled and chopped into small pieces
• 2 tablespoons oats

1. Heat oven at 200 degrees celcius, and spray mini muffin tins.
2. Mix in a large bowl, flour, sugar substitute, cinnamon.
3. Stir in oil, milk and apples, mix gentle to make sure all flour has been incorporated.
4. Do not overstir.
5. Place 1/2 tablespoons into mini muffin tin to just come up 3/4 of the tins.
6. Sprinkle a few oats on top and place in oven.
7. Bake for 10-15 minutes until brown and springs back when touched.
8. Enjoy when fresh out of oven!

wholemeal selfrising, sugar substitute, cinnamon, oil, milk, apple, oats

Taken from www.food.com/recipe/low-fat-mini-apple-crumble-muffins-377044 (may not work)