Simple and Delicious Spanish Rice

• 1 (7 ounce) rice-a-roni Spanish rice mix
• 1 cup frozen corn
• 1 (11 ounce) can tomato bisque soup
• 12 lb johnsonville Italian sausage (mild)
• 1 (14 1/2 ounce) cans&w stewed tomatoes
• 2 tablespoons sugar

1. Fry the Italian sausage in a large frying pan.
2. When browned, add 2 tablespoons oleo and the rice mixture from the box.
3. Now follow the package directions on how to do the rice.
4. I only add the corn, sugar, and soup when rice is ready to simmer.
5. Cook until the rice is tender.

rice, frozen corn, tomato bisque soup, italian sausage, tomatoes, sugar

Taken from www.food.com/recipe/simple-and-delicious-spanish-rice-123419 (may not work)