Reese's Pieces Double Chocolate Cookies

• 1/2 cup Butter (softened)
• 3/4 cup Smooth peanut butter
• 3/4 cup Granulated sugar
• 3/4 cup Packed brown sugar
• 1/2 cup Semi sweet chocolate chips (melted)
• 2 Eggs
• 1 1/2 tsp Vanilla extract
• 1/2 cup Cocoa powder
• 1 1/2 cup All purpose flour
• 1 tsp Baking soda
• 1/8 tsp salt
• 1 cup Reese's Pieces

1. Preheat oven to 350F.
2. Lightly grease baking sheet and set aside.
3. In a large bowl, cream butter and peanut butter together.
4. Whip in sugars until light and fluffy.
5. (2 minutes)
6. Stir in melted chocolate, eggs, and vanilla.
7. Scrape sides of bowl and mix again.
8. Slowly stir in all dry ingredients until just incorporated.
9. Scrape side of bowl and mix again briefly.
10. Stir Reese's Pieces in by hand.
11. Scoop cookie dough out into rounds and place onto baking sheet.
12. Flatten slightly.
13. Bake for 8-9 minutes or until cookie look matte.
14. Cool on baking sheet 3 minutes.

butter, smooth peanut butter, sugar, brown sugar, sweet chocolate chips, eggs, vanilla, cocoa, flour, baking soda, salt

Taken from cookpad.com/us/recipes/348784-reeses-pieces-double-chocolate-cookies (may not work)