Pork Chops with Glazed Apple and Onions
- 4 pork loin chops (6 oz. each), 3/4 inch thick
- 2 tsp. oil
- 1 medium onion, thinly sliced
- 1 large apple, sliced Safeway 1 lb For $0.99 thru 02/09
- 1/4 cup GREY POUPON Savory Honey Mustard
- 1/4 cup apple juice
- Brown chops in hot oil in large skillet on medium-high heat.
- Reduce heat to medium; cook 5 to 10 minutes or until cooked through.
- Remove chops to serving platter, reserving drippings in skillet; cover chops to keep warm.
- Add onion and apple to drippings in skillet; cook on medium-high heat 8 to 10 minutes or until tender, stirring occasionally.
- Stir in mustard and apple juice; cook until heated through, stirring occasionally.
- Spoon sauce over chops.
pork loin chops, oil, onion, apple, honey, apple juice
Taken from www.kraftrecipes.com/recipes/pork-chops-glazed-apple-onions-56311.aspx (may not work)