Black Bean and Mango Salsa

  1. Mix all ingredients until well blended; cover.
  2. Refrigerate at least 1 hour.
  3. Serve with grilled chicken or tortilla chips.

italian dressing, black beans, frozen corn, chopped ripe mango, red pepper, red onion, cilantro, lime juice

Taken from www.kraftrecipes.com/recipes/black-bean-mango-salsa-57814.aspx (may not work)

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