Shelly's More Expensive and Elaborate Carb Fix

• 2 ounces dried porcini mushrooms, soaked in water for 2 hours, drained and chopped
• 1 medium yellow onion, chopped
• 3 tablespoons olive oil
• 2 garlic cloves, minced
• 14 cup whipping cream
• 1 teaspoon tomato paste
• salt and pepper
• 1 lb dry pasta, cooked according to package directions (I like penne or fettucini)
• parmesan cheese, for topping

1. Saute mushrooms, onion and garlic in olive oil in large frying pan for a few minutes.
2. Add cream, tomato paste and salt and pepper.
3. Simmer for a few minutes.
4. Toss with pasta.
5. Garnish with parmesan.

porcini mushrooms, yellow onion, olive oil, garlic, whipping cream, tomato paste, salt, pasta, parmesan cheese

Taken from www.food.com/recipe/shellys-more-expensive-and-elaborate-carb-fix-84332 (may not work)