Baked Sausage N Taters

• 8 Yukon gold potatoes
• 1 Whole white onion
• 1 Container of grape tomatoes
• 4 Hillshire farms cheddar sausage sliced
• 1/4 cup Olive oil
• 1 Dill weed, garlic powder, Cajun all spice

1. Slice potatoes into 1in cubes, put in baking pan.
2. Dice medium onion, throw it in.
3. Cut all tomatoes in half, throw them in.
4. Slice sausage horizontally, throw it on in.
5. Drizzle olive oil and add spices to taste.
6. Mix it all together with your hands and bake at 450F for 45-1hr.
7. Remix it halfway through cooking time.
8. Enjoy,

gold potatoes, white onion, tomatoes, olive oil, dill

Taken from cookpad.com/us/recipes/356149-baked-sausage-n-taters (may not work)