Gooey chocolate chip cookie bar
- 9 tbsp chocolate chip cookie dough
- 1 tsp Quick cooking oats
- 1 cup Marshmellows
- 1 cup M&M we use plain but you can pick what you want
- 1 Chocolate fudge icing to drizzle on top. You can pick any icing you want.
- You need a 9x9 or a 8x8 square pan.
- Spray it with Pam or butter the pan.
- Lay 9 tablespoons of chocolate chip in lines of three.
- Mix your quick cooking oats in your dough as you smash the down the cookie dough.
- Then with floured hands and spread it to fit the bottom of your pan.
- Bake at 350F for 15 - 20 minutes.
- Til its golden brown.
- Once it has baked to the doness you want sprinkle the marshmellows on top.
- Put back into the oven and bake til the marshmellows are golden brown.
- Let the goeey cool for one hour.
- Then drizzle with chocolate fudge or icing of your choice, then add the m&ms.
- Enjoy!
chocolate chip cookie, cooking oats, marshmellows, pick what you, chocolate
Taken from cookpad.com/us/recipes/368196-gooey-chocolate-chip-cookie-bar (may not work)