Our Favorite Mexican-Style Lasagna

• 1 lb. lean ground beef King Sooper's 1 lb For $3.99 thru 02/09
• 3/4 cup chunky salsa
• 1 pkg. (1 oz.) taco seasoning mix
• 6 flour tortillas (6 inch)
• 1 can (15 oz.) pinto beans, rinsed
• 1-1/2 cups KRAFT Mexican Style Shredded Four Cheese with a TOUCH OF PHILADELPHIA

1. Heat oven to 400F.
2. Brown meat in large skillet; drain.
3. Stir in salsa and seasoning mix; simmer on low heat 10 min., stirring occasionally.
4. Spread 1/2 cup onto bottom of 8-square baking dish sprayed with cooking spray; cover with 2 tortillas.
5. Top with layers of 1/2 cup meat mixture, half the beans, 1/2 cup cheese and 2 of the remaining tortillas.
6. Repeat layers.
7. Top with remaining meat mixture and cheese; cover.
8. Bake 30 min.
9. ; uncover.
10. Let stand 5 min.
11. before serving.

lean ground beef, chunky salsa, taco, flour tortillas, pinto beans, four cheese

Taken from www.kraftrecipes.com/recipes/our-favorite-mexican-style-lasagna-171605.aspx (may not work)