Cherry-Almond Turnover Cookies
- 2 cups all-purpose flour
- 2 tablespoons granulated sugar
- 12 teaspoon table salt
- 8 ounces cream cheese, softened
- 1 cup unsalted butter, softened (16 Tbsp.)
- 1 12 teaspoons almond extract, divided
- 1 egg, beaten with 1 tsp. water
- 12 cup cherry preserves
- 12 cup powdered sugar
- 1 tablespoon heavy cream
- For directions see the website:.
- http://www.cuisinerecipes.com/2013/12/05/cherry-almond-turnover-cookies/?utm_source=CuisineRecipes&utm_medium=email&utm_campaign=7644.
flour, sugar, salt, cream cheese, unsalted butter, almond, egg, cherry preserves, powdered sugar, heavy cream
Taken from www.food.com/recipe/cherry-almond-turnover-cookies-512637 (may not work)