Cake Batter Blondies

• 1 (18 ounce) box yellow cake mix
• 14 cup vegetable oil
• 1 egg
• 13-12 cup milk
• 14 cup rainbow candy sprinkles
• 12 cup white chocolate chips
• 14 cup margarine or 14 cup butter, softened
• 2 -3 tablespoons milk
• 1 teaspoon vanilla
• 2 cups powdered sugar (more or less depending on how thick or runny you like it)
• 3 -4 drops red food coloring, to get desired pink color (optional)

1. Combine the cake mix, oil, and egg in a large bowl.
2. Add the milk slowly you want the batter to remain as dense as possible.
3. Then mix in the rainbow sprinkles and white chocolate chips.
4. Spray pan (either 8x11" or 9x9" pan) with non-stick cooking spray.
5. Dump batter in pan and spread to the edges.
6. Bake for 25-30 minutes at 350 degrees.
7. (They will be a little soft/gooey in the middle- just let them sit for about 20-30 minutes and they will set up.
8. ).
9. Mix frosting ingredients together and spread on brownies.

yellow cake, vegetable oil, egg, milk, sprinkles, white chocolate chips, margarine, milk, vanilla, powdered sugar, coloring

Taken from www.food.com/recipe/cake-batter-blondies-478980 (may not work)