Banana Nut Bread - Banana Bread

• 3/4 cup (175 ml) sugar
• 3 large very ripe bananas,mashed
• 3/4 cup (175 ml) canola or vegetable oil
• 2 eggs,beaten
• 2 cups (475 ml) flour
• 1/2 cup (125 ml) chocolate chips,and
• or 1 cupchopped nuts
• 1 tsp (5 ml). baking soda
• 2 tsp (10 ml). vanilla
• 1/2 tsp (2 ml). baking powder
• 1/2 tsp (2 ml). salt

1. In a large bowl, stir together sugar,bananas, oil and eggs until well blended.
2. Stir in remaining ingredients.
3. Pour into a greased loaf pan.
4. Bake 60 to 70 minute in preheated, 325 degree (175 C.) oven.
5. Cool 10 minutes before removing from pan.

sugar, very ripe bananas, vegetable oil, eggs, flour, chocolate chips, nuts, baking soda, vanilla, baking powder, salt

Taken from online-cookbook.com/goto/cook/rpage/000459 (may not work)