Vanilla Ice Creme

• 2 cups cold fat-free milk
• 1 pkg. (4-serving size) JELL-O Vanilla Flavor Sugar Free Fat Free Instant Pudding
• 1/2 cup GENERAL FOODS INTERNATIONAL Sugar Free Vanilla Creme
• 2 cups thawed COOL WHIP FREE Whipped Topping
• 1 cup chopped strawberries

1. Pour milk into large bowl.
2. Add dry pudding mix and vanilla beverage mix.
3. Beat with wire whisk 2 min.
4. or until well blended.
5. Gently stir in whipped topping and strawberries; cover.
6. Freeze 6 hours or overnight until firm.
7. Remove dessert from freezer about 10 min.
8. before serving to soften slightly.
9. Scoop into dessert dishes.
10. Store leftover dessert in freezer.

cold fat, sugar, international sugar, thawed cool, strawberries

Taken from www.kraftrecipes.com/recipes/vanilla-ice-creme-75228.aspx (may not work)