Crockpot Chalupas

• 3 lbs pork loin roast
• 2 garlic cloves, minced
• 2 tablespoons chili powder
• 1 tablespoon ground cumin
• 1 teaspoon oregano
• chopped green chili pepper
• 2 teaspoons salt (to taste)

1. Place all ingredients in crock pot.
2. Cook on low for 8-10 hrs or on high for 4-6 hours Serve on warm tortillas.
3. Optional toppings - sour cream, cheese, refried beans, lettuce, tomatoes, chopped onions, or whatever you like :).

pork loin roast, garlic, chili powder, ground cumin, oregano, green chili pepper, salt

Taken from www.food.com/recipe/crockpot-chalupas-479138 (may not work)