Mamau's Spritz Cookies

• 1 cup butter, softened (I use 1 stick oleo and 1 stick butter)
• 1/2 cup sugar
• 1 teaspoon vanilla extract
• 1 egg
• 2 1/2 cups all-purpose flour
• Candied cherries, sliced
• Special Equipment: cookie press

1. Preheat oven to 350 degrees F.
2. In a large bowl, using either an electric mixer or by hand, cream the butter, sugar, and vanilla.
3. Add egg and then mix in the flour in 3 additions.
4. Fill cookie press with dough and press out cookies into desired shapes onto an ungreased cookie sheet.
5. Place a sliced candied cherry in the center of each cookie.
6. Bake for about 15 minutes.
7. Remove immediately to cooling racks.
8. A viewer, who may not be a professional cook, provided this recipe.
9. The FN chefs have not tested this recipe and therefore, we cannot make representation as to the results.

butter, sugar, vanilla, egg, flour, candied cherries, cookie press

Taken from www.foodnetwork.com/recipes/mamaus-spritz-cookies-recipe.html (may not work)