Marie's Margarita

  1. For the lime salt, combine the salt, lime zest and sugar in a mini food processor, such as a Handi-Chopper, until well blended.
  2. Place on a saucer for dipping your glass.
  3. Rim the outside edge of the margarita glass with lime and dip glass in salt.
  4. In a shaker with ice, combine the remaining ingredients and shake.
  5. Pour into salt-rimmed glass with ice.
  6. Enjoy!

kosher salt, lime, sugar, lime juice, margarita mix, triple sec, tequila

Taken from www.food.com/recipe/maries-margarita-354612 (may not work)

Another recipe

Switch theme