Beef Pine-Apple

• 300 grams beef, cut into cubes
• 1/4 pineaple
• 1 apple
• 1 black pepper
• 1 white pepper
• 1 salt
• 1 tsp chili powder
• 1/2 tsp oregano
• 1/2 onion, chopped
• 1 clove garlic, choped
• 1 tsp soya oil
• 1/3 tsp lime juice

1. Peeled and cut the fruits (pineaple and apple)
2. Preheat the skillet with soya oil
3. Lower the heat, saut the onion and garlic till smells nice
4. Add beef and sprinkel salt, balck pepper, white pepper, oregano, basil, and chili powder.
5. Turn the heat into medium
6. Sauted until slightly browned.
7. Then add the lime juice, pineaple, and apple
8. Saute until slightly wilted.

beef, pineaple, apple, black pepper, white pepper, salt, chili powder, oregano, onion, clove garlic, soya oil, lime juice

Taken from cookpad.com/us/recipes/368322-beef-pine-apple (may not work)