Maxine's Scalloped Corn

• 2 tablespoons flour
• 1 tablespoon sugar
• 1 teaspoon salt
• 2 eggs, beaten
• 12 cup milk
• 1 (14 ounce) can cream-style corn
• 2 tablespoons melted butter

1. Mix dry ingredients.
2. Mix beaten eggs and milk.
3. Mix dry ingredients and eggs & milk mixture thoroughly.
4. Add cream style corn to mixture.
5. Pour into 8 x 8 glass baking dish.
6. Top with the melted butter.
7. Bake in a preheated oven at 350 degrees for 45 minutes.
8. NOTE: I sometimes add a 1/2 cup of bread crumbs to the top BEFORE I top with the melted butter.

flour, sugar, salt, eggs, milk, creamstyle, butter

Taken from www.food.com/recipe/maxines-scalloped-corn-127844 (may not work)