Baked Salmon with Sweet Olive Salsa

• 6 salmon steaks (1-1/2 lb.) Walmart Supercenter 1 lb For $5.00 thru 02/14
• 3/4 cup KRAFT Sun Dried Tomato Vinaigrette Dressing
• 1/2 cup chopped fresh pineapple
• 1 plum tomato, seeded, chopped King Sooper's 1 lb For $0.99 thru 02/09
• 1/4 cup sliced black olives
• 1/4 cup sliced pimento-stuffed green olives
• 1/4 cup chopped Vidalia onions

1. Heat oven to 400F.
2. Place fish, skin side down, on foil-covered baking sheet.
3. Combine remaining ingredients; spoon over fish.
4. Bake 18 to 20 min.
5. or until fish flakes easily with fork.

salmon, fresh pineapple, tomato, black olives, green olives, vidalia onions

Taken from www.kraftrecipes.com/recipes/baked-salmon-sweet-olive-salsa-189599.aspx (may not work)