Cindy's Tortellini Sausage Soup

• 1 lb Italian sausage, hot
• 1 (28 ounce) can Italian stewed tomatoes
• 1 (14 1/2 ounce) can Italian cut green beans, drained
• 1 (15 ounce) can chicken broth
• 1 12 cups water
• 1 (10 ounce) package cheese tortellini
• salt and pepper

1. Brown sausage and drain.
2. Add tomatoes, beans, broth and water.
3. Add salt and pepper to taste.
4. Bring to a boil, reduce heat and add tortellini.
5. Cook tortellini in soup until done, about 15 to 20 minute.
6. Serve with freshly shredded Parmesan cheese and a nice warm loaf of crusty Italian bread.

italian sausage, italian stewed tomatoes, italian cut green beans, chicken broth, water, salt

Taken from www.food.com/recipe/cindys-tortellini-sausage-soup-329305 (may not work)