Spicy Prawn Salad

• 500 g cooked king prawns, peeled
• 1 lime
• 1 teaspoon caster sugar
• 1 tablespoon fish sauce
• green chili, finely chopped
• 1 stalk lemongrass, finely sliced
• 2 shallots, finely sliced
• 1 large handful mint leaf
• 1 large handful coriander leaves
• 2 kaffir lime leaves, very finely shredded

1. Whisk together the lime juice, fish sauce and sugar.
2. In serving bowl combine prawns, lemongrass, shallots, mint, coriander and lime leaves.
3. Toss dressing through and taste to adjust seasonings.
4. Serve immediately.

lime, caster sugar, fish sauce, green chili, stalk lemongrass, shallots, handful mint leaf, handful coriander leaves, lime

Taken from www.food.com/recipe/spicy-prawn-salad-506201 (may not work)