I Love Olives Tortilla

• 12 cup green olives, chopped
• 12 cup black beans
• 1 tablespoon olive oil
• 2 garlic cloves, pressed
• 1 slice havarti cheese
• 4 slices salami, preferably Sopresseta
• 1 low-carb tortilla

1. Heat oil in pan and add garlic, olives and beans.
2. Saute until heated then top with cheese and set aside.
3. Heat tortilla in pan.
4. Top wrap with salami and olive mixture.

green olives, black beans, olive oil, garlic, cheese, salami, tortilla

Taken from www.food.com/recipe/i-love-olives-tortilla-464729 (may not work)