Dandan'S Strawberry Cream Pie

• 1 (8 ounce) package cream cheese, softened
• 1/4 cup white sugar
• 1/2 teaspoon vanilla extract
• 3/4 cup sliced fresh strawberries, mashed
• 1 cup heavy whipping cream
• 1/4 cup confectioners' sugar
• 1/4 cup sliced fresh strawberries
• 1 (9 inch) prepared graham cracker crust

1. Mix cream cheese, white sugar, and vanilla extract in a large bowl until smooth. Stir 3/4 cup mashed strawberries into cream cheese mixture.
2. Beat heavy cream and confectioners' sugar in a glass or metal bowl until stiff peaks form. Lift your beater or whisk straight up: the cream will form sharp peaks. Fold whipped cream into cream cheese mixture until evenly mixed; fold in remaining 1/4 cup sliced strawberries.
3. Spoon strawberry mixture into graham cracker crust. Chill at least 3 hours before serving.

cream cheese, white sugar, vanilla, fresh strawberries, heavy whipping cream, confectioners, fresh strawberries, graham cracker crust

Taken from www.allrecipes.com/recipe/231938/dandans-strawberry-cream-pie/ (may not work)