Brandy's peanut butter bones

• 4 cup whole wheat flour
• 2 cup wheat germ
• 2 cup peanut butter
• 1 1/2 cup water
• 1/4 cup honey
• 1/4 cup ground peanuts

1. Place all ingredients in a large bowl.
2. Mix thoroughly to combine.
3. Roll out dough on floured surface to about 1/4" thick.
4. Cut into shapes using a cookie cutter.
5. Combine dough scraps and continue to roll out and cut into shapes until all dough has been used.
6. Place cookies on UNGREASED foil-lined baking sheets, and bake in a preheated 325F oven for 30 to 35 minutes.

whole wheat flour, germ, peanut butter, water, honey, ground peanuts

Taken from cookpad.com/us/recipes/332885-brandys-peanut-butter-bones (may not work)