Headquarters Chili

• 2 lbs stew meat
• 1 lb ground beef
• 2 medium onions, chopped
• 2 garlic cloves, minced
• 14 cup oil
• 28 ounces diced tomatoes
• 30 ounces tomato sauce
• 46 ounces tomato juice
• 5 tablespoons chili powder
• 2 tablespoons red peppers
• 2 teaspoons ground cumin
• 14 teaspoon Tabasco sauce
• 32 ounces kidney beans, drained
• 32 ounces chili beans, drained (we use Bush's)

1. Cook meat, onions & garlic in oil until meat is lightly browned in a dutch oven.
2. Add all of the ingredients except the beans, blend well.
3. Cover & simmer for 2 hours.
4. Stir in beans, cover & simmer for an additional hour.
5. **You can add any kind of hot chili's or peppers to spice up this chili to personal taste - we generallly add a few jalapeno's and a habanero.

stew meat, ground beef, onions, garlic, oil, tomatoes, tomato sauce, tomato juice, chili powder, red peppers, ground cumin, tabasco sauce, kidney beans, chili beans

Taken from www.food.com/recipe/headquarters-chili-347117 (may not work)