Baked Pretzels

• 2 bags broken pretzels ( 15 oz. each )
• 1 cup vegetable oil
• 1 tbsp onion powder
• 1 tbsp garlic powder
• 2 tbsp lemon pepper
• 1 pack onion powder mix (9 oz)
• 1/2 pack racnch dressing (16 oz.)

1. Preheat oven to 225 .
2. Pour your pretzels in large bowl.
3. If not broken up enough , just break them up a little bit.
4. Mix all the other ing.
5. In bowl.
6. Mix well.
7. (6 ing.)
8. Pour half over pretzels .
9. Stir well.
10. Pour rest over your prezels.
11. Pour onto 15 x10x2" jelly roll pan .
12. I used non- stick foil.
13. When sriring if you use foil be careful not to tear foil.
14. This makes alot.
15. So if do not want so much.
16. Just cut it in half.
17. Bake 15 min.
18. Take out and stir.
19. Bake 10 more min.

pretzels, vegetable oil, onion, garlic, lemon pepper, pack onion, pack racnch dressing

Taken from cookpad.com/us/recipes/347077-baked-pretzels (may not work)