Easy Pumpkin Bread

• 1 cup sugar
• 123 cup flour, all-purpose
• 1/4 teaspoon baking powder
• 1 teaspoon baking soda
• 3/4 teaspoons salt
• 1/2 teaspoon cloves ground
• 1/2 teaspoon nutmeg
• 1/2 teaspoon cinnamon
• 1/2 cup vegetable oil
• 1/2 cup water
• 1 cup pumpkin mashed
• 2 large eggs
• 1/2 cup nuts optional

1. Preheat oven to 350F (180C).
2. Grease and flour a loaf pan.
3. Sift together the flour, sugar, baking powder, baking soda, salt, ground cloves, cinnamon and nutmeg into a large bowl.
4. Add the remaining ingredients and mix until just combined.
5. Pour the batter into the prepared loaf pan.
6. Bake for one hour.
7. Cool for 10 minutes and remove from pan and let cool on a wire rack.

sugar, flour, baking powder, baking soda, salt, cloves ground, nutmeg, cinnamon, vegetable oil, water, pumpkin mashed, eggs, nuts

Taken from recipeland.com/recipe/v/easy-pumpkin-bread-961 (may not work)