Baked Cheese Grits
- 4 cups water
- 1 cup grits
- 1 teaspoon salt
- 12 cup butter
- 1 egg
- 3 drops Tabasco sauce (I use McIlhenny co)
- 2 cups shredded cheddar cheese
- Boil water then add in grits.
- Cook until grits are soft.
- Stir in salt, butter, Tabasco sauce, egg, and shredded cheddar cheese.
- Mix well & pour into glass baking dish.
- Cook on 350 for 1 hour.
water, grits, salt, butter, egg, tabasco sauce, cheddar cheese
Taken from www.food.com/recipe/baked-cheese-grits-241350 (may not work)