Sooz's Salmon Patties

• 2 tablespoons vegetable oil
• 14 3/4 ounces salmon
• 1/2 small onions chopped
• 1/2 small green bell peppers chopped
• 1/2 large carrots shredded
• 2 large eggs slightly beaten
• 1 tablespoon milk
• 1 cup cracker crumbs

1. Prepare vegetables and put in mixing bowl.
2. Add beaten egg, milk, and seasoning and mix well.
3. Stir in cracker crumbs.
4. Drain some liquid off the salmon leaving a teeny bit.
5. Add salmon to other ingredients and mix just til salmon is broken up a bit.
6. Heat oil and skillet.
7. Make salmon mixture into 4 pattied.
8. Cook until nice and b rown and then flip over and finish cooking.

vegetable oil, salmon, onions, green bell peppers, carrots, eggs, milk, cracker crumbs

Taken from recipeland.com/recipe/v/soozs-salmon-patties-44755 (may not work)