Vegetables Cheesy Pasta

• 1 envelope pasta
• 1 cup mozzarella cheese
• 1/2 packages frozen vegetables
• 1/2 tsp curry
• 1/2 tsp basil
• 1/2 tsp thyme
• 3 fresh mashed tomatoes
• 1 tbsp tomato sauce
• 1/2 tsp salt
• 1 tbsp butter
• 1 clove garlic

1. boil water and add pasta.
2. Add butter to a hot pan then add onion, half garlic, add 0.25 ts of "salt, basil, thyme, and curry" (3 min)
3. Add frozen vegetables (3 min)
4. Add mashed fresh tomato then tomato sauce (10 min)
5. Add half garlic
6. Add 0.25 ts "salt, basil, thyme, and curry" (2 min)
7. Taste the vegetables sauce then remove two halves garlice (make sure it is a bit salty bec.
8. it will be added to the pasta)
9. Add vegetables sauce to the pasta
10. Add the pasta to a large glass container and add cheese mozzarella on the middle and top of it.
11. Preheat over 180 celcuis degree then add the pasta 12 min and heat its top for 3 min.
12. (duration based on oven - till cheese is totally melted and top turns brown)

pasta, mozzarella cheese, frozen vegetables, curry, basil, thyme, tomatoes, tomato sauce, salt, butter, clove garlic

Taken from cookpad.com/us/recipes/342953-vegetables-cheesy-pasta (may not work)