Frozen Cheesecake Sandwich Cookies

• 1-1/4 qt. JELL-O Brand Cheesecake Filling Mix
• 1-1/2 qt. Cold milk
• 1 cup BAKER'S Semi-Sweet Chocolate, melted, cooled
• 1 qt. prepared DREAM WHIP Whipped Topping
• 128 each chocolate cookies (2-1/2 inch)

1. Prepare cheesecake filling with milk as directed on package.
2. Add chocolate; stir with wire whisk until well blended.
3. Fold in whipped topping.
4. Spoon filling mixture into pastry bag.
5. Pipe 1/4 cup of the filling mixture onto half of the cookies; top each with second cookie to make sandwich.
6. Freeze at least 4 hours or until firm.
7. Serve frozen.

jello, milk, chocolate, chocolate cookies

Taken from www.kraftrecipes.com/recipes/frozen-cheesecake-sandwich-cookies-96638.aspx (may not work)