Oriental Green Beans & Hamburger

• 1 pound Ground Hamburger
• 1 teaspoon Minced Garlic
• 1- 1/2 cup Water
• 3 Tablespoons Soy Sauce
• 1 Tablespoon Molasses
• 1 can (14.5 Oz. Can) Green Beans
• 2 Tablespoons Cornstarch
• 1/4 cups Water
• French Fried Onions, To Garnish

1. Cook hamburger with garlic and some salt and pepper.
2. Mix together molasses, soy sauce, and water.
3. Add to the pan with the hamburger.
4. Heat to a boil, add the green beans.
5. Reduce heat and simmer uncovered for 15 minutes.
6. Mix corn starch and water in a separate dish, temper with some gravy from the pan.
7. Add to the pan and stir until thickened.
8. Serve over rice and with some French fried onions.
9. Yummmy!

ground hamburger, garlic, water, soy sauce, molasses, green beans, cornstarch, water, onions

Taken from tastykitchen.com/recipes/main-courses/oriental-green-beans-hamburger/ (may not work)