Budget-friendly Tempura Crumbs

• 1 Tempura batter
• 1 Vegetable oil

1. When you're done making tempura, heat the oil over medium heat.
2. Prepare chopsticks and drop the batter into the oil.
3. Scoop the tempura crumsb out of the oil with a mesh ladle when crispy browned, and place on paper towels to drain the oil.
4. Summer Vegetable Tempura.
5. Crispy Shrimp Kakiage Fritters.

batter, vegetable oil

Taken from cookpad.com/us/recipes/146170-budget-friendly-tempura-crumbs (may not work)